Réserver

Menus

Bread, olives and more

1,95€

Allioli

2,00€

Aina´s salad

8,75€

Goat cheese salad with nuts

9,25€

Padrón peppers with salt flakes from Es Trenc

6,50€

Chicken croquets

6,95€

Red peppers stuffed with hake

9,50€

Beef carpaccio with arugula and Parmesan

11,50€

Fried offal of pig and lamb

8,60€

Foie with apple squares and moscatel wine reduction

12,95€

Grandma chicken canaloni with truffle sauce

12,50€

Mushroom Risotto

12,00€

Sea Bass

15,00€

Saint Pierrre Fish

16,75€

Codfish Mallorcan Style

17,85€

Ox cheek in juice

15,00€

Sttufed chicken

13,50€

Duck breast with wild fruits

16,75€

Pork filled

12,50€

Milk fed lamb chops with herbs oil

17,90€

Beef Entrecot

15,00€

Beef Tenderloin

19,00€

Sauces: Pepper, Porto or Mustard

2,50€

Roast suckling pig

16,75€

Roast shoulder of milk fed lamb

21,50€

Piglet to commissioned (6 persons)

115,00€

Ensaimadas pudding

4,50€

Cheese cake with honey and ice cream

5,50€

Carrot, nuts and mascarpone cake

5,50€

Chocolate fondant with vanilla ice cream

5,50€

Biscuit glace hazelnut with hot chocolate

6,00€

Majorcan Toasted almond

4,50€

Mandarin sorbet

4,50€

Lemon sorbet with vodka

5,50€

Fusta Nova Moscatel DO Alicante

2,50€ Copa
12,00€

Sa RotaTinto Dulce DO Pla i llevant

4,00€ Copa
19,00€

Pedro Ximénez

3,00€ Copa
15,00€

Spaghetti Bolognese

6,50€

Breaded chicken breast

6,50€

Escalope of pork tenderloin

7,50€
Menus